Stuffed Kakrol (Teasel Gourd) Recipe/ Kakrol Pur
Introduction: Kakrol, also known as teasel gourd or spiny gourd, is a unique vegetable commonly found in South Asian cuisine,...
Introduction: Kakrol, also known as teasel gourd or spiny gourd, is a unique vegetable commonly found in South Asian cuisine,...
Introduction: Malai Kofta is a rich and flavorful dish from North India, popular in Indian restaurants and households alike. This...
Introduction: Bamboo shoot thoran is a traditional South Indian dish, primarily from the state of Kerala. This delightful dish combines...
Mangalorean Prawn Curry is a delicious and flavorful dish from the coastal region of Karnataka, India. It's known for its...
Ingredients for the main dish: 1 large Mangalore cucumber (also known as Madras cucumber or Mangalorean southekai) 1/2 cup dry...
What is Idli? Idli is a type of savory rice cake. It is popular in South Indian cuisine. The batter...
Are you craving a delicious and creamy dessert? Look no further than this classic cheesecake recipe. Today, we'll guide you...
Alfredo pasta Introduction: Fettuccine Alfredo is a timeless Italian dish that has captured the hearts and taste buds of pasta...
Paneer Pasanda Ingredients: For the Paneer: 500g paneer (Indian cottage cheese), cut into 1-inch cubes 2 tbsp oil or ghee...
Paniyaram, Paddu, or Gunta Ponganalu - no matter what you call it, this delightful South Indian delicacy has captured the...